HACCP Mentor Compliance Update
Food Compliance Made Easy
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12/2024
Welcome to this week’s edition of the HACCP Mentor Compliance Update.
As always, I am committed to keeping you up-to-date with the latest news, updates, and insights in the world of food safety and HACCP compliance. The best way that I know how is to share with you a curated list of interesting tidbits that have passed my desk and found interesting.
I also share some exciting news about my recent IACET accreditation and what that means for training provided by HACCP Mentor.
Let’s dive into this week’s highlights.
Amanda Evans-Lara
HACCP Mentor
Latest News and Updates
Revised Appendix to the Preventive Controls for Human Food Guidance published by FDA
Undeclared allergen in Prawn Dumplings
HACCP Mentor IACET Accreditation
Bacon Lover’s Nightmare: The Unexpected Risk of Undercooked Pork!
New FSANZ Recall Report
USDA Quarterly Enforcement Report – Oct 1 2023 – Dec 31 2023
FDA Issues Warning About Certain Supplements Substituted with Toxic Yellow Oleander
10 closure orders served to Irish food businesses last month by FSAI
How to spot and prevent food crime
VITAL Best Practice Labelling Guideline Has Been Updated
FDA Takes Steps to Ensure Safety of Cinnamon Products Sold in the US
Tragic Outbreak in Tanzania
Upcoming Live Training
Keep up-to-date with food industry best practices and the latest information through our live virtual training without the cost of travel.
| Course | Start Date | Time Zone | Book Now |
|---|---|---|---|
| BRCGS Gluten-Free, Issue 4 (Sites) | July 15, 2024 | London Time, UK | Click Here |
| BRCGS Internal Auditor | July 22-23, 2024 | Sydney, Australia | Click Here |
| BRCGS Gluten-Free, Issue 4 (Sites) | July 24, 2024 | Central Time, USA | Click Here |
| HACCP Refresher | Anytime | Online | Click Here |
